You can choose from an ever-changing mix of meat, fish, Beyond Meat, WW Approved, Diabetes-Friendly recipes, and health-conscious meals. Classic signature Plan for 2-people, with 2-4 dishes each week.The price varies based on how many meals you take per week.

How Does Blue Apron Work?īlue Apron is a subscription-based service with a few plans on offer. The available recipes all take between 20 minutes and an hour to prepare. There’s a wide range of dishes available some are quicker and easier to cook, and others take longer. The recipes are exciting and usually have interesting twists, making some indulgent and delicious meals. It’s all available in one complete and convenient service, which is excellent value for money.īlue Apron is an excellent meal delivery service for people who love cooking – and eating! When you use Blue Apron, you can stop thinking about planning meals and shopping for groceries. In addition, you’ll enjoy restaurant-level, quality recipes that can prepare easily in your kitchen. You get professional-style meals, including all ingredients pre-arranged in portions, delivered straight to you at home. Over time, as the industry expanded, the company has maintained its position as one of the largest meal delivery services and is still one of America’s largest meal kit companies. It all began in 2012, and it was the start of a new and rapidly-growing trend to hit the USA market. Did You Know That Blue Apron Was The First Meal Kit Company In The US?

In this review, we will take a deeper look at the features, pros and cons of the Blue Apron Service. The service delivers 2–4 recipes per week, as you desire, directly to your door, along with all the ingredients you need to cook so that you can skip many grocery shopping trips during the week.īlue Apron has plenty of options, with a menu of two-serving meal kits and pre-made meals that change every week. All You Need To Know About Blue Apron Serviceīlue Apron is a meal kits subscription service offering upscale-casual chef-designed dishes to cook at home.

Blue apron cookbook review